Description
40 pieces of Mantu filled with spiced ground beef, then steamed to perfection & drizzled with yogurt & garnished with mint leaves. Mantu is a delightful culinary tradition featuring delicate, thin dough parcels generously filled with seasoned beef or lamb, mixed with onions and aromatic spices. These dumplings are gently steamed to perfection, then lavishly topped with an inviting orange sauce made from chaka—a rich, creamy strained yogurt. This exquisite pairing of textures and flavors gives Mantu its unmistakably unique and delicious character.


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